Ceremonial Cacao

100% Raw Single Origin Cacao Fair Trade Sourced Direct from Family Farms

10 % of All Profits are Donated to Conservation Efforts

Ceremonial Cacao

100% Raw Single Origin Cacao Fair Trade Sourced Direct from Family Farms

Why Mandala Ceremonial Cacao?

10 % of All Profits are donated to Conservation Efforts and Our Regenerative Forest Farm Initiative

Fusing organic cacao & medicinal herbs.

REDEFINING CHOCOLATE

Our ceremonial cacao is grown by farmers who truly love cacao and understand its true power and beauty. The beans are hand-selected and slowly stoneground over many days to preserve the flavor and the nutrients within.

Our herbal ingredients are chosen for their high quality and regenerative cultivation. Blending these superherbs with our cacao in innovative formulas yields a chocolatey salutation to the wellbeing of your body, communities and the planet.

Cacao Chocolate Ingredients
Secrets of Cacao

OUR PROCESS

Stone Ground for 72 hours!

1. Ethically Sourced

We cultivate and steward ethically-sourced cacao, adaptogens, and wild-crafted superherbs – unlike any other chocolate maker. Our cacao farmers know and love this plant and honor its power and potency. We lovingly tend our Certified Organic Forest Farm at Mandala Springs in ancient Appalachia.
Indigenous communities have communed with this sacred plant for millennia, giving this potent and beautiful food its voice. Today, cacao helps thousands of farmers around the world earn a livelihood (not on plantations, but in community-owned and small farmer holdings).

2. Alchemically Formulated


We take our formulations seriously so you get the most nutritious chocolate on the planet.


We use both ancient remedies and modern research to blend our cacao with herbs and adaptogens in innovative formulations that deliver potent benefits.


Our formulas use ingredients that work together to synergize something greater than the sum of the parts; maximizing bioavailability and flavor for your health!


To name a few, Maca, Lucuma, Hemlock Reishi, Ashwagandha, Baobab, Chaga, Mesquite, Pedicularis Canadensis, Licorice Root, Yacon, Tulsi, Ginger, Cacao.

3. Body Nourishing

We craft our Stone-Ground Chocolates with ingredients that nourish your body.


The theobromine in cacao helps dilate blood vessels and promotes circulation (unlike caffeine, which constrict the blood vessels and reduces blood flow).


Our adaptogens help balance the adrenals and provide stress-adapting benefits unseen in other chocolates.


We leave out trash.


No soy, no dairy, no blood-sugar spiking processed sugars, no gluten. Paleo friendly, Keto Friendly and Low Glycemic.

Stone Ground for 72 hours!

4. Stone Ground & Handcrafted

Our bars are slowly stone ground with no heat to maximize bioavailability, potency and absorption of their precious ingredients.


Particles are ground to 10 micron or less in size and suspended in the whole-cacao fats to prevent degeneration and oxidation.


Your body uses less energy to digest and absorb these nutrients and compounds, meaning more net energy and nutrition for you.

5. Unanimously Delicious

Taste that Delights Both Kids and Moms! Our chocolate bars have been not just kid-tested but wholeheartedly mom-approved. Whether you're savoring our bars on the go or using them in your favorite healthy chocolate recipes, you'll be amazed by the delectable flavor of the healthiest chocolate on the market.

OUR PROCESS

1) Ethically Sourced

We choose ethically-sourced chocolate, adaptogens, and wild-crafted superherbs – unlike any other chocolate maker. Our cacao farmers know and love this plant and honor its power and potency.

Indigenous communities have used this sacred plant for millennia, allowing it to speak through them. Today, cacao helps thousands of farmers around the world earn a livelihood (not on plantations, but in community-owned and small farmer holdings).

2) Alchemically Formulated

We take our formulations seriously so you get the most nutritious chocolate on the planet. We use both ancient remedies and modern research to blend our cacao with herbs and adaptogens in ratios that deliver potent benefits.

Our formulas use ingredients that work together to create something greater than the sum of the parts; maximizing bioavailability and flavor for your health!

3) Stone Ground & Handcrafted

Our bars are slowly stone ground with no heat to maximize bioavailability and absorption of their precious ingredients.

Particles are ground to 10 micron or less in size and suspended in the natural cacao fats to prevent degeneration and oxidation.

Your body uses less energy to digest and absorb these nutrients and compounds, meaning more net energy and nutrition for you

We stone grind our chocolate for 72 hours!

4) Nourishing

We put in ingredients that nourish your body. The theobromine in cacao helps dilate blood vessels and activates the cardiac system (unlike caffeine, which constrict the blood vessels and activates the nervous system). The adaptogens help balance this energy and provide stress-adapting benefits unseen in other chocolates.

We leave out trash.

No soy, no dairy, no blood-sugar spiking processed sugars, no gluten.

5) ITS DELICIOUS

Kid tested, mom approved as they say. Whether your enjoying the bars on the go or incorporating them into the many healthy chocolate recipes we all have come to love, you wont believ the taste of the healthiest chocolate out there.

Our Most Popular

Organic Chocolate 6 Bar Variety Pack

Our Most Popular

Organic Chocolate 6 Bar Variety Pack

10 % of All Profits are donated to Conservation Efforts and Our Regenerative Forest Farm Initative

Hand Crafted Cacao

Cacao Chocolate Ingredients

Cacao: An Ancient and Potent Nutritional Powerhouse

CACAO is one of the most pharmacologically complex plant substances know to man. It contains 300-1200 individual constituents, when consumed together (and with minimal sugar) can boost our state of mind.



Cacao Is Sacred

Cacao’s use can be traced back 4,000 years. In many ancient cultures, cacao was used ceremoniously, and even as a currency.

In latin taxonomy, cacao is called theobroma cacao. Literally, ‘food of the gods.’ But most modern chocolate is stripped of its inherent godliness by overprocessing and abusive agricultural practices.

Cacao Chocolate Ingredients
Raw Cacao & Organic Superfoods

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